- Hibiscus flower.
- Sold as 1/4 cup,
- Makes about 8 to 10 cups of tea.
- Caffeine free
- These hibiscus flowers are full flavored and have a rosy tart flavor.
- Use 1 teaspoon per 8oz. of just boiling water, 200 to 212 Degrees F.
- Allow too steep for 3 to 5 minutes depending on taste